Morga Vegetable Broth Pasta 1 Kilogram

Vegetable Broth Paste
Morga Vegetable Broth Paste

Ingredients
Sea salt, unrefined palm fat*, yeast extract, maltodextrin*, chicory extract*, parsley*, CELERY*, carrot*, leek*, parsnip*, onion*, turmeric*. *79.7% of the ingredients of agricultural origin from organic farming.

Nutritional value

Nutritional value	Per 100 g	Per 100 ml Broth
Energy	1330 kJ / 333 kcal	28 kJ / 7 kcal
Fats	27 g	0.5 g
- of which saturated fatty acids	14 g	0.3 g
Carbohydrates	14 g	0.3 g
- of which sugars	3.0 g	0 g
Proteins	8.0 g	0.2 g
Salt	47.0 g	1.0 g

Usage
Cook 20 grams of broth in 1 liter of water.

Storage
Store in a dry and cool place.

Manufacturer / Distributor
Morga AG, CH-9642 Ebnat-Kappel, Switzerland

Country of origin
Switzerland