Semper Crispbread gluten-free 215 Gram

Knackebrot gluten-free
Semper Knackebrod gluten-free

Ingredients
Corn starch, rice flour, potato starch, modified potato starch, sugar, sugar beet fiber, thickeners (cellulose, guar gum, hydroxypropyl methylcellulose, pectin), rapeseed oil, iodized salt, mineral (iron), vitamins (thiamine, riboflavin, niacin, B6, folic acid).

Nutritional value

Nutritional value per 100 grams		%RI*
Energy	1511 kJ / 357 kcal
Fats - of which saturated fatty acids	2.0 grams 0.1 grams
Carbohydrates - of which sugars	77 grams 4.2 grams
Fibers	8.5 grams
Proteins	3.5 grams
Salt	1.3 grams
Thiamine	0.23 mg	21%
Niacin	2.4 mg	15%
Vitamin B6	0.22 mg	15%
Folic acid	40 mcg	20%
Iron	3.0 mg	25%
Iodine	22.5 mcg	15%
* = Reference Intake

Usage
Delicious for breakfast/lunch or as a snack.

Storage
Store in a dry place and not above room temperature.

Manufacturer / Distributor
VIDANA Foods, Boylestraat 36C, 6718 XM Ede