Vitakruid Green-lipped mussel extract & Ovomet Eggshell membraneHigh-quality combination of green-lipped mussel and eggshell membrane
The green-lipped mussel owes its name to the light green edge along the outside of the shell. The mussel is found exclusively in the New Zealand waters of Marlborough Sounds, where the shellfish can thrive optimally in unspoiled nature. The green-bordered mollusk naturally contains a high concentration of essential fatty acids and glycosaminoglycans. In addition to green-lipped mussel, the patented Ovomet® also plays a key role in this formula. This eggshell membrane naturally contains collagen, hyaluronic acid, glucosamine, chondroitin, keratin, lysozyme, and more than 500 proteins.
High concentration of active ingredients in Green-lipped mussel extract
When processing green-lipped mussel into powder, the nutrient value remains the same. In fact, you have a finely crushed mussel; healthy in itself, but we cannot associate significant health benefits with it. The amount of active ingredients is simply not high enough. By quickly filtering the valuable nutrients from the mollusk after catch, an extract is created, which has a much higher concentration of active ingredients. Moreover, the processing of mussel to powder and from powder to extract occurs within a very short time frame. This rapid extraction process helps to keep the active nutrients better intact. As a result, Vitakruid can guarantee a high-quality green-lipped mussel extract with a high percentage of active substances in Green-lipped mussel and Ovomet®!
Unique eggshell membrane Ovomet®
Since 2017, Vitakruid has been collaborating with the Spanish research company Eggnovo, producer of the patented eggshell membrane Ovomet®. When peeling an egg, we throw away the eggshell, but the membrane of the eggshell is a rich source of nutrients. Therefore, Eggnovo decided to use this part of the eggshell for Ovomet®. And in this area, they can rightly call themselves innovative. The company has a unique method for separating the internal membrane from the eggshell. During this careful production process, they process the delicate membrane directly into powder, without the intervention of heating. This way, all nutrients remain intact. Moreover, Ovomet® is produced in an environmentally friendly and completely non-chemical manner due to the sustainable development process!
Ovomet® is rich in collagen and hyaluronic acid
In the egg, the membrane acts as a natural protective layer for the protein. The delicate membrane consists of a unique composition of high concentrations of collagen types I, V, and X (3-38%), hyaluronic acid (4%), glucosamine (2%), chondroitin sulfate (2%), and more than 500 important enzymes. This is an extremely high-quality combination of nutrients that also has synergy.
- Vitamin C contributes to normal collagen formation
- Vitamin C contributes to the normal function of bones
- Vitamin C contributes to the normal function of cartilage
- Vitamin C supports the immune system
Composition
| Composition per dosage (3 vegan capsules):
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RI* |
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Green-lipped mussel extract
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351 mg
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**
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Eggshell membrane (Ovomet®)
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300 mg
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**
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Vitamin C (ascorbic acid)
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81 mg
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101%
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* Reference intake
** No RI established
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|
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Ingredientspotato starch (filler), Green-lipped mussel extract (MOLLUSK), Ovomet® (EGG), HPMC (capsule), Vitamin C (ascorbic acid), sunflower oil (oleum helianthus).
UseTake 3 capsules per day. Stick to the recommended dosage.
Manufacturer / DistributorVitakruid BV,
Jacobus Spijkerdreef 430,
2132 PZ Hoofddorp
This product is a dietary supplement.
Do not exceed the recommended dosage.
A varied, balanced diet and a healthy lifestyle are important. A dietary supplement is not a substitute for a varied diet.
Keep out of reach of young children.
Store in a dry, closed place at room temperature, unless otherwise advised on the label.
Consult a specialist before using supplements in case of pregnancy, lactation, medication use, and illness.